2/27/13

Underbelly - Montrose - American

Korean Braised Goat and Dumplings
Menu Selections:  Korean braised goat and dumplings, Crispy pork schnitzel, Seared gulf white shrimp, Seared gulf fish, Butter biscuits and chicken gravy

2/15/13

Tango and Malbec - Galleria - South American

Menu Selections:  Ceviche, Ensalada Tango, Filet Mignon, Pure Dequesa, Coconut Flan, Rice Pudding and Tres Leches




12/31/12

St. Genevieve - Upper Kirby - Brunch

Menu Selections:  Bottomless Mimosas, Chilequilas, Egg White and Goat Cheese Frittata, Table S'mores





11/4/12

Uchi - Montrose - Sushi

Menu Selections:  uchi salad, zerosen roll, spicy crunchy tuna roll, maguro sashimi  & goat cheese, salmon with kale and asian pear, a special with mussels served on bone marrow, jar jar duck, hama chili, peanut butter semifreddo with apple miso sorbet...don't judge, it was a fat kid night.







10/12/12

Irma's - Downtown - Mexican

Menu Selections:  Chips and Salsa, Spinach Enchiladas
Fresh Spinach Enchiladas with a semi-sweet verde sauce
 



10/3/12

Branch Water Tavern - Washington Corridor - American

Menu Selections:  French Toast and American Breakfast

The put the less burnt slice on top, hoping I wouldn't notice?